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Body Dysmorphic Disorder and a Culture of Perfection

  • Eating Disorders, OCD, Patients and Families, Women

Body dysmorphic disorder is an obsessive-compulsive related disorder that has garnered some media attention recently. Contrary to the offhand way it sometimes referred to in the media, body dysmorphic disorder is a serious mental health condition with potentially severe consequences. Individuals with body dysmorphic disorder are preoccupied with what they see as flaws in their physical appearance. They believe they look ugly or abnormal. These flaws are not noticeable to others or only seem to

How to Discuss Controversial Issues with Your Mental Health in Mind

  • Healthy living for mental well-being, Patients and Families

As elections, wars, and other controversial events and issues swirl in the news feeds and on social media, you may have strong viewpoints and feel passionately about a cause. You will also encounter people who have an opposing view to yours — in your family, at work or school, on social media or somewhere else in your life.

Do the Words Matter?: The Language We Use for Mental Health

  • Mental health disorders, Patients and Families, Public awareness

Several general terms used to describe mental disorders are understood by most people to have similar meanings, according to a new study published in BMC Psychiatry. However, with specific mental disorder concepts and terms, the study found some differences between public perceptions and the descriptions in the Diagnostic and Statistical Manuu56a5l of Mental Disorders (DSM).

APA Offers Tips for Understanding Prolonged Grief Disorder

Americans are currently facing several ongoing disasters that have caused death and suffering, such as COVID-19, the wind-down in Afghanistan, floods, fires, hurricanes and gun violence. While many Americans are mourning, some may experience prolonged grief disorder, which is characterized by incapacitating feelings of grief.

Eating Disorders, Weight-Shaming and “Clean” Eating

  • Addiction, Eating Disorders, Patients and Families, Women

Eating disorders affect all kinds of people: women, men, young and old and from all racial and ethnic backgrounds. Many factors likely contribute to developing eating disorders, including a range of biological, psychological, and sociocultural factors. Having a close relative with an eating disorder or a history of dieting are risk factors. High levels of body image dissatisfaction and setting unrealistically high expectations for oneself (perfectionism) also increase the risk

NIDA Sessions to Examine Treating Substance Use During Pandemic

In addition to a lecture from NIDA Director Nora Volkow, M.D., on the social determinants of substance use disorders (SUDs), the NIDA research track will feature sessions on the potential of psychedelics for treating SUDs and the connections between SUDs and sleep disorders.

Mental Health Awareness Month

  • Anxiety

Today, nearly one in five U.S. adults live with a mental illness. May is Mental Health Awareness Month, a time to raise awareness of those living with mental illness or a substance use disorder and to help reduce the stigma associated with them.

New Study Tests a Curriculum for Medical Students on Detecting and Treating Opioid Use Disorder

From December 2020 to December 2021 drug overdose deaths in the U.S. increased by nearly 15%, according to the Centers for Disease Control and Prevention. Of the nearly 71,000 drug overdose deaths in the U.S. in 2019, 70% involved opioids. A presentation at this year’s American Psychiatric Association Annual Meeting examined one approach to ending this crisis: offering focused training as part of the medical student curriculum.

Clinical Guidelines on Eating Disorders: A Practical Tool for Trainees and Clinicians Alike

The lifetime prevalence for all eating disorders worldwide is estimated to be 7.8%, according to a systematic review covering 2000-2018.(1) The total economic cost in the United States alone in 2018-2019 was estimated to be nearly $65 billion dollars.(2) These statistics are prior to the impact of the COVID-19 pandemic, which has been associated with a significant rise in the reported frequency of eating disorders, particularly among adolescents and young adults.

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